Jaya Asian Grill Has Been a Favorite in Denver for Two Decades
When Thanh Ha Tran opened Jaya Asian Grill over two decades ago, Asian food in Denver meant Chinese, Japanese, Thai or Vietnamese fare (and sometimes a mix of all four at the same restaurant). Tran, who is from Vietnam and worked his way through Chinese restaurants, instead wanted to introduce Indonesian, Malaysian and Singaporean cuisine — dishes like beef rendang and ayam goreng which, at the time, were nearly impossible to find in the state. Both Tran and his wife were born and raised in Ho Chi Minh City (formerly Saigon) in southern Vietnam…
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When Thanh Ha Tran opened Jaya Asian Grill over two decades ago, Asian food in Denver meant Chinese, Japanese, Thai or Vietnamese fare (and sometimes a mix of all four at the same restaurant). Tran, who is from Vietnam and worked his way through Chinese restaurants, instead wanted to introduce Indonesian, Malaysian and Singaporean cuisine — dishes like beef rendang and ayam goreng which, at the time, were nearly impossible to find in the state. Both Tran and his wife were born and raised in Ho Chi Minh City (formerly Saigon) in southern Vietnam… 
